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Chamber cook-off returns

This year's Bluebonnet Cookoff is expected to be one of the largest in the five year history of the event.

Kacy Hibdon, kacy@ennisdailynews.com

Another highlight of the month-long Bluebonnet Trails, apart from the Bluebonnet Festival, is the fifth annual Bluebonnet Barbecue Cook-off.

The event, sponsored by the Ennis Chamber of Commerce, offers up a challenge for anyone who fancies themself a grill master.

The cook-off is set for April 8-9 at the Knights of Columbus Hall in Ennis, with check-in at noon on Friday and cooking to run Friday night into Saturday morning. Featured categories for the event are beef brisket, pork spare ribs, pork shoulder/butt and chicken.

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Posted by on Apr 1 2011. Filed under Business, News. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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